I was so excited to see that olives were being featured on this months Kitchen Play menu because #1. I love olives, #2. I want my 3 year old to love olives, and #3. I had a can of Lindsay Olives staring me down every time I opened my pantry door… just begging to be opened.
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Cranberry Orange Clafouti
My first ever clafouti. Having never had “clah-fooo-tea” before I am unable to tell you how it compares to other clafouti recipes… but I can tell you I loved it. I am definitely a bread pudding, tapioca, rice pudding kind of gal, so I guess its not too surprising that I polished off half the dish on my own.
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Candy Cane Syrup for a Candy Cane Latte
I was surprised to find so many creative ways to use up those leftover candy canes on the web… this one, by Storybook Woods, couldn’t have been more simple to do.
A Fishy Puff Pastry Feast (redo!)
Reflecting on 1 year of CakeStudent, I noticed how much my photography has changed. I thought it would be cool to put my skills to the test and redo one of my old posts. After reading fishy puff pastry feast, I knew it had to be this one.
Sooooo… which one is the winner?
Todays:
or Last years:
