I wanted to try a new pizza and this one didn’t disappoint. The salty savory bacon complimented the sour plums perfectly and the spicy arugula topping made it a refreshing choice for a summer pizza.
My pregnant self has a major addiction to chocolate right now. My family is thanking their lucky stars for that! These s’mores brownies bring a little campfire sweetness into the kitchen.
I use to love going out for a good fish taco when we lived in San Diego. Now that we are up in Northern California it’s not something you find easily and when you do find it’s not comparable. I think it’s the white sauce and shredded cabbage that make this taco so delicious and so unique to the region.
This is my go to Pico de gallo salad, you can add diced chilies but I omit because of the little kids.