I had an October wedding and so for my bridal shower, my mom made these amazing mini wedding cakes… one for each guest. To stay true to the fall wedding theme, she sprinkled fall leaves around the base. It was such a nice way to serve dessert because rather than handing out pieces of cut cake, each person was instead presented with a small miniature wedding cake! It somehow made it more personal and special. For such tiny cakes, they sure were a huge hit!