Go Back
Boba Tea for Two

Thai Bubble Tea

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Course: Beverage
Cuisine: American

Ingredients
  

  • 1 cup Bubble Tea Tapioca Pearls
  • 8 cups water
  • 4 Tbsp honey
  • 2 Tbsp brown sugar
  • Your choice of Tea freshly brewed
  • Sweetened condensed milk optional
  • Large Bubble Tea Straws

Instructions
 

  1. Boil water. Add tapioca pearls and stir until they float. Continue to boil for 15 minutes (stir occasionally).
  2. Remove from heat and cover.
  3. Let sit for 15 minutes.
  4. Drain and rinse with cold water.
  5. Add honey and brown sugar to pearls, stir to form a syrup. Refrigerate until ready to use.
  6. To serve: Add about 1/4 cup pearls to a glass. If desired, stir in sweetened condensed milk into your brewed tea, to taste. Pour the brewed tea over the pearls. Add the straw. Enjoy!