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Shamrock Eggs

Shamrock Eggs

Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings: 2 to 4

Ingredients
  

  • 1 green bell pepper sliced thickly horizontally
  • 2 to 4 eggs

Instructions
 

  1. Melt a little butter in a skillet over medium heat.
  2. Lay down the pepper slices, crack an egg into each one. Cook until egg whites are white and firm.