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Strawberries n Cream Ice Cream Pop

Strawberries 'n' Cream Pops

Homemade ice cream pops.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course: Dessert
Cuisine: American

Ingredients
  

  • 1 1/2 cups heavy cream
  • 1 1/2 cups whole milk
  • 1/2 cup sugar
  • 2 teaspoons vanilla extract
  • fresh strawberries cleaned & sliced

Instructions
 

  1. Stir all ingredients but the strawberries in a large bowl. Set up your ice cream maker and start it up. Add your cream mixture. After a few minutes, once the ice cream starts to thicken, add your strawberries.
  2. For my ice cream make it takes about 25 minutes to get fully thickened, cold ice cream. Enjoy your ice cream and store left over ice cream in individual popsicle molds in the freezer.